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bashas' has the dad friendly cowboy 20 oz. top sirlion steaks for just $4.99 each. i grabbed 3 of them. butter is a great price at $1.99. grab some for the freezer. organic broccoli is $1.49 lb and the shredded cheddar was $2.50.

you will need:

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•  3 20 oz.cowboy top sirloin steaks
•  1 bn. fresh broccoli
•  ï¿½ pk. shredded sharp cheddar cheese
•  ï¿½ stick of butter
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•  2 cloves garlic
•  balsamic vinegar
•  olive oil
•  mrs. dash
•  favorite seasoning

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#1 to make the simple marinade: in a small bowl add 2 tbs. balsamic vinegar, 1 tsp. favorite seasoning and the pressed garlic and whisk it together. drizzle in about 2 tbs. olive oil. place steaks in gallon re-sealable bag and add the marinade. seal the bag and work the juice over each steak. allow to rest on the counter for at least 20 minutes.
#2 heat bbq to hi for at least 15 minutes.
#3 chop broccoli and place in microwave safe bowl. add 2 c. water and 1 tsp. of salt. place in plastic grocery bag and tie handles. microwave for 5 minutes. remove the plastic bag carefully and strain broccoli. return broccoli to the bowl and add the butter and the cheese. cover with the plastic bag and set aside.
#4 grill steaks on heated bbq with lid open for about 2 minutes on each side twice for a total cooking time of 8 minutes.
#5 sprinkle the broccoli with mrs. dash and microwave for 2 minutes.
#6 serve with a tossed green salad and enjoy!

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